BASIC Course
For about 2 hours 30, students will explore gourmet menus, themes or products .The menus change every week so as to satisfy everyone’s tastes and adapt to the new season and its produce.
- Techniques, tips, and professionals’ tricks will be provided at this course.
- You will get to ask questions, share and exchange ideas with the chef and the other participants.
- On morning (9am to12) or afternoon(3pm to 6pm).
- Since enjoying cooking goes hand in hand with tasting and sharing, we will gather together to eat the meal, which will be accompanied with a matching wine.
| Duration | 3 Hours |
|---|---|
| Participants | 9persons maximum per group. |
| Important information | To use your ticket and book, please contact directly Cuisine sur cours at the +33(4)93961729 or by mail contact@cuisinesurcours.com |
Further information
As a creative gourmet chef who is always seeking out innovation, Aude excels at sharing her knowledge, tips, and tricks. With her help, your dishes will always be a success without spending hours in the kitchen, and you will fully enjoy cooking for yourself or your family and friends.
€75.00
