BASIC Course
For about 3 hours 30, students will explore gourmet menus, themes or products during nearly 3h and after the meal.The menus change every week so as to satisfy everyone’s tastes and adapt to the new season and its produce.
- Techniques, tips, and professionals’ tricks will be provided at this course.
- You will get to ask questions, share and exchange ideas with the chef and the other participants.
- On morning (9am to1pm) or afternoon(3pm to 7pm).
- Since enjoying cooking goes hand in hand with tasting and sharing, we will gather together to eat the meal.
| Duration | 3 Hours |
|---|---|
| Participants | 9persons maximum per group. |
| Important information | To use your ticket and book, please contact directly Cuisine sur cours at the +33(4)93961729 or by mail contact@cuisinesurcours.com |
Further information
As a creative gourmet chef who is always seeking out innovation, Aude excels at sharing her knowledge, tips, and tricks. With her help, your dishes will always be a success without spending hours in the kitchen, and you will fully enjoy cooking for yourself or your family and friends.
€75.00
